Del Frisco’s Double Eagle Steak House proudly opened to critical acclaim in south Charlotte in May of 2007.  We are the eighth location of our legendary concept founded in 1989 and honored nationwide for exceptional cuisine and gracious hospitality.   

 

Our Cuisine

We feature USDA prime beef, fresh seafood, and incredible cold water lobster tails. Our breads, salad dressings, sauces and desserts are all made from scratch daily from traditional recipes.

 

Our Wines

Our award winning wine list offers over 1,000 selections from around the world.

 

Our Ambience

Our sleek 16,000 square foot restaurant features three distinctive dining levels.  So whether you’re dining in our vibrant main dining room, enjoying the view from our mezzanine, or attending an event in our breathtaking wine cellar, you’re sure to experience an evening to remember.

 

Our Location

We are conveniently located in the Piedmont Town Center – just 10 minutes from uptown Charlotte.

 

Our Hours

Our bar opens daily at 4:30 PM.  Our dining room opens from 5:00 PM until 10:00 PM Sunday through Thursday and 5:00 PM until 11:00 PM on Fridays and Saturdays.

 

Our Dress Code

No dress code – but business-casual attire is most often seen.

 

Our Reservation Policy

Reservations are recommended – but never required.

 

If  I can be of assistance in making a reservation or planning an event, please don’t hesitate to ask.

 

Rick Cheesman

General Manager

 

 

Del Frisco's Double Eagle Steak House · ©Copyright 2002 Del Friscos Restaurant Group LLC.