Thank you so much for your inquiry about Del Frisco’s Double Eagle Steak House.  The exterior of our two-story building is buff colored brick with dark wood shutters, large wood and brass paneled front doors and a copper roof with large cupola.  There are eight dining rooms in our spacious interior; all carpeted in hunter green and paneled in dark wood with framed mirrors or wood and fabric.  Three fireplaces enhance the larger upper and lower dining rooms, while muted lighting and soft music add to the warm atmosphere.  For special functions we are able to accommodate you and your guests in one of our private rooms.

The cornerstone of Del Frisco’s Double Eagle Steak House cuisine is USDA Prime Beef and Australian Cold Water Lobster Tail.  We also offer fresh seafood, outstanding appetizers; fresh vegetables served family-style and our own specialty desserts.  If fine wine is your pleasure our Sommelier will assist you in a selection from our extensive collection.

Our location at 5251 Spring Valley Road in North Dallas makes us ideally suited for your fine dining pleasure or for business dinners or parties.  Del Frisco’s business hours are Sunday  – Thursday 5:00 p.m. to 10:00 p.m. and Friday and Saturday, from 5:00 p.m. until 11:00 p.m..  Attire is business casual – jacket not required.  We offer valet parking and all major credit cards are welcome.  Reservations are not required, but recommended.

We appreciate your interest in Del Frisco’s Double Eagle Steak House and look forward to having you dine with us.

Sincerely,

Tom Hall

General Manager

Del Frisco's Double Eagle Steak House · ©Copyright 2002 Del Friscos Restaurant Group LLC.