About Del Frisco's
A Classic American Steakhouse
MORE THAN 40 YEARS OF RICH TRADITION
Del Frisco’s Double Eagle Steakhouse was born in 1981 with a bold vision – to embody the rich tradition of the classic American steakhouse. Since then, our purpose has remained the same. We keep this tradition alive, but with a modern, sleek twist, bringing you an unparalleled experience every time you dine.
WINE SPECTATORGrand Award
New York, NY
NEW YORK TIMESBest Steak House Wine Lists
New York, NY
BLOOMBERG PURSUITSBest Steakhouse Chains
BLOOMBERG PURSUITSBest Steakhouse Wine Lists
BUSINESS INSIDERBest Steakhouses in America
WINE SPECTATORBest of Award of Excellence
VIBE VISTA AWARDSBest Wine Program
OPEN TABLE100 Best Steakhouses in America, Las Vegas, NV
THE DEL FRISCO’S DIFFERENCE
Our impeccable chef-driven cuisine, extensive award-winning wines and exceptional hospitality are unlike any other steakhouse in America. Our menu features the freshest, most mouth-watering ingredients. Our sommeliers are on hand to guide you through our extensive wine list. Our staff is there to give you unforgettable service in a stunning, energetic atmosphere, perfect for any occasion.
DISCOVER OUR CUISINE
The cornerstone of our menu is aged USDA Prime Beef, and our mouthwatering appetizers, hand-cut steaks and fresh seafood enrich your dining experience.
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