CAKEBREAD CELLARS
50TH ANNIVERSARY CELEBRATION
THURSDAY, OCTOBER 19 | 7 PM
Join us as we tell the story of the first fifty years of Cakebread Cellars over an amazing six-course meal, expertly paired with wines from this remarkable winery.
Among the wines served at the dinner will be rare treasures released for Del Frisco's from the winery library, not ordinarily available to the public.
NEW YORK, NY
$350 per guest
(All Inclusive)
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DALLAS, TX
$350 per guest
(All Inclusive)
BUY TICKETS
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PASSED HORS D’OEUVRE
Prosciutto, Melon, Mozzarella, Balsamic
Cakebread Cellars | North Coast | Sauvignon Blanc, 2022
PORK BELLY
Crispy Skin Cider Braised Pork Belly, Apple Emulsion, Charred Red Cabbage, Caramelized Pear Chutney
Cakebread Cellars | Reserve | Napa Valley | Chardonnay, 2020
DUCK BREAST
Spice-Crusted Crispy Skin Duck, Butterscotch Carrot Puree, Orange, Cranberry Sauce
Cakebread Cellars | Two Creeks Vineyards | Anderson Valley | Pinot Noir, 2020
SHORT RIB
Red Wine Braised Short Rib, Château Potatoes
Cakebread Cellars | Napa Valley | Cabernet Sauvignon, 2020
PRIME RIBEYE STEAK
Coffee Crusted, Thyme Infused Flake Salt
Cakebread Cellars | Library Release | Napa Valley | Cabernet Sauvignon, 2013
Cakebread Cellars | Dancing Bear Ranch | Howell Mountain Napa Valley | Cabernet Sauvignon, 2013
MINI BUTTER CAKE
Vanilla Ice Cream, Fresh Whipped Cream, Caramel Sauce
$350 per guest (all inclusive)
MUST BE 21 YEARS OF AGE OR OLDER. ALL TICKET SALES ARE FINAL. NO REFUNDS.