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A 6-Course Macallan Pairing Dinner
An Exclusive Culinary & Whisky Experience

Step into an evening of refined indulgence with a 6-course chef-curated tasting menu, expertly paired with some of the most celebrated expressions from The Macallan. 

Tuesday, June 30  

 6:00 PM 

$1200 Per Guest | All Inclusive 

6 Courses | 7 Pairings 

BUY TICKETS (NYC)

ALL TICKET SALES ARE FINAL. NO REFUNDS

*Del Frisco’s Double Eagle NY

Menu

$1200 Per Guest | All Inclusive 
a close up of a plant

FIRST COURSE

East Coast Oysters

Peaches, Shallots, White Balsamic Mignonette, Pink Peppercorns, Orange Zest

Paired with The Macallan Rare Cask


SECOND COURSE

Sous Vide Bacon au Poivre

“Macallan” Molasses, Red Fresno Chili

Paired with The Macallan 15 Year Sherry Oak


THIRD COURSE

Butter Poached Lobster Tail

Sherry Citrus Beurre Blanc, Golden Osetra Caviar Quenelle, Chervil & Tarragon

Paired with The Macallan 18 Year Sherry Oak Cask


FOURTH COURSE

Seared Jumbo Diver Scallops

Cauliflower Purée, Brown Butter Toasted Hazelnuts, Radicchio, Fig Agrodolce

Paired with The Macallan 25 Year Sherry Oak


MAIN COURSE

Rosewood Ranch A5 Wagyu Sirloin (6 oz)

Golden Fondant Potatoes, Charred Baby Onions,

Thumbelina Carrots, Aged Sherry Au Jus

Paired with The Macallan 30 Year Sherry Oak


DESSERT

Valrhona Dark Chocolate Tart

Orange Ganache, Sea Salt, Caramel

Paired with:

The Macallan Distil Your World | Hong Kong

The Macallan Distil Your World | New York


"ALL TICKET SALES ARE FINAL. NO REFUNDS"

  *Del Frisco’s Double Eagle NYC will host The Macallan Scotch Dinner on June 30

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