Boston (Seaport), MA

Thick-Cut Nueske’s Bacon

Au Poivre, Bourbon Molasses Glaze

$19

Wagyu Meatballs

Tomato Fondue, Shaved Manchego Cheese, Red Fresno Chile, Fresh Basil

$20

Smoked Salmon French Toast

Caviar, Lemon & Herb Crème Fraîche, Champagne Caramel

$27

Dynamite Shrimp

Sweet & Spicy Thai Chili Mayo

$20

Charred Octopus

Calabrian Chili Romesco, Chimichurri, Almonds

$25

Del’s Jumbo Lump Crab Cake

Cajun-Lobster Cream Sauce

$27

Shanghai-Style Fried Calamari

Sweet Chili Glaze, Bean Sprouts, Cherry Peppers, Crushed Peanuts, Scallions

$22

Broiled Oysters Casino

Smoked Bacon, Red Peppers, Breadcrumbs

per 19/4 Oysters

Steak Tartare

Chopped Filet Mignon, Fresh Shaved Urbani Black Truffles, House-Made Chips

$27

Oysters Shucked

Red Wine Criolla Vinaigrette

per 21/Half Dozen

Tuna Tartare

Avocado, Black Tobiko, Truffle Hot Sauce Aioli, Prawn Chips, Ginger Soy Emulsion

$23

Tuna Sashimi

Yuzu Truffle-Soy, Serrano Chili

$26

Spicy King Crab Roll

California Style

$33

Ginger Scallion Tuna Roll

Ahi Tuna, Hamachi, Wasabi Aioli

$23

Colossal Lump Crab Cocktail

Remoulade, Cocktail Sauce

per MP

Shrimp Cocktail

Cocktail Sauce, Spicy Miso Mustard Sauce

$27

Frutti Di Mare

Octopus, Shrimp, Crab

$22

Petite Cold Water Lobster Tail

Lemon, Cocktail Sauce

per MP

Hamachi

Meyer Lemon, Infused Flake Salt, Extra Virgin Olive Oil

$21

Caviar Service

Crème Fraîche, Chives, Grated Egg, French Blini

per MP

Shellfish Tower

A built-to-order tower with selections from our fresh chilled shellfish. Served with signature house sauces.

per MP

Lobster Bisque

Crème Fraîche, Chives

$14

Heirloom Tomato and Burrata Salad

Pesto, Balsamic Glaze

$17

Classic Caesar

Crisp Romaine Leaves, Shaved Parmesan, Croutons, Caesar Dressing

$14

Blue Cheese Lettuce Wedge

Iceberg, Cherry Tomatoes, Crisp Bacon, Danish Blue Cheese Dressing

$16

Del’s Salad

Mixed Greens, Tomatoes, Shaved Carrots, Croutons, Crisp Bacon

$15

Prime Tomahawk

32 oz. $132

Prime Porterhouse

24 oz. $88

Bone-In Prime Strip

22 oz. $89

Prime Strip

16 oz. $59

Bone-In Prime Ribeye

22 oz. $95

Prime Ribeye

16 oz. $63

Bone-In Filet

16 oz. $90

Filet Mignon

8 oz. $55

12 oz. $63

Japanese A5 Wagyu Steak

3 oz. $80

6 oz. $160

45 Day Dry-Aged Prime Ribeye

16 oz.

$90

45 Day Dry-Aged Prime Strip

16 oz.

$105

All of the Sauces

Housemade Assortment: Bourbon Peppercorn, Chimichurri, Horseradish Cream, Béarnaise

$13

Oscar Style

$19

Truffle Butter

$9

Gorgonzola Fondue

$8

Seared Jumbo Scallop

$14

Petite Cold Water Lobster Tail

$24

Braised Long Bone Short Rib

Sweet Potato Pavé, Carrot Toffee, Red Wine Jus

$66

Double Bone Lamb Chops

Brown Butter Parsnip Puree, Pistachio-Mint Chimichurri

$79

Surf And Turf Filet Trio

Filet Medallions Topped with Mini Crab Cake, Scallop, Jumbo Shrimp

$78

Roasted Half Chicken

Porcini Mushroom, Black Garlic, Grilled Lemon

$37

Pan Roasted Salmon

Santorini Beans, Crispy Olives, Lemon, Roasted Tomatoes

$36

Broiled Cold Water Lobster Tail

Carved Tableside, Drawn Butter, Lemon

per MP

Broiled King Crab (per pound)

Drawn Butter, Grilled Lemon

per MP

DEL’S JUMBO LUMP CRAB CAKES

Cajun-Lobster Cream Sauce

$54

Sesame Crusted Ahi Tuna

Daikon Radish Salad, Wasabi Emulsion

$39

Pan Seared Scallops

Seared Jumbo Northeast Scallops, Lemon Butter

$63

Seared Chilean Sea Bass

Crab Fried Rice, Black Bean Garlic Sauce

$51

Truffle French Fries

$14

Whipped Potatoes

$14

Loaded Baked Potato

$15

Truffle Twice Baked

Parmesan, Black Pepper, Fresh Shaved Black Truffle

$17

Château Mashed Potatoes

Hand-Mashed Russets, Scallions, Butter

$15

Roasted Wild Mushrooms

Trumpet, Maitake, Shiitake, Cremini

$17

Roasted Broccolini

Garlic, Lemon

$14

Grilled Asparagus

Lemon Confit Butter

$16

Creamed Spinach

Smoked Bacon, Egg, Mushroom & Aged Sharp Cheddar

$15

Creamed Corn

Blistered Shishito Peppers

$16

Lobster Macaroni & Cheese

$26

THICK-CUT NUESKE’S BACON BITES

Au Poivre, Bourbon Molasses Glaze

$11

SHANGHAI-STYLE FRIED CALAMARI

Cherry Peppers, Crushed Peanuts

$13

OYSTERS ON THE HALF SHELL

Red Wine Criolla Vinaigrette

$15

TRUFFLE FRENCH FRIES

White Truffle Oil, Manchego Cheese

$14

SHRIMP COCKTAIL

Cocktail Sauce, Spicy Miso Mustard

$17

WAGYU MEATBALL

Tomato Fondue, Manchego Cheese, Fresno Chile

$10

FILET MIGNON SANDWICHES

Whipped Horseradish Cream, Fontina Cheese

$21

LOBSTER MAC & CHEESE

Cold Water Lobster, Pipette Pasta, Creamy Cheese Sauce

$17

WAGYU BEEF SLIDERS

White Cheddar Cheese, Pickles, Del’s Special Sauce

$16

CHEESESTEAK EGGROLLS

Honey Mustard, Sweet Chili Sauce

$19

DEL’S CHEESEBURGER -or- BEYOND BURGER

Aged Cheddar Cheese, Lettuce, Tomato, Pickles

$18

Premium Paloma

Don Julio Blanco Tequila, Dos Hombres Mezcal, Combier Pamplemouse, Aperol, Fresh Lime, San Pellegrino Pompelmo

$20

Maple Bourbon Sour

Whistle Pig “Piggyback” Bourbon, Whistle Pig Barrel Aged Maple Syrup, Fresh Lemon Juice, Angostura Bitters

$19

Hazelnut Espresso Martini

Ketel One Vodka, Caffè Borghetti, Hazelnut, Fresh Espresso

$18

Blood Orange Spritz

Belvedere Vodka, Aperol, St Germain Elderflower Liqueur, Blood Orange-Guava Barmalade, Fresh Lemon, Prosecco

$18

Old Fashioned

Bulleit Bourbon, Earl Grey Tea Syrup, Earl Grey Bitters

$18

Crystal Margarita

Komos Añejo Cristalino Tequila, Patrón Citrónge Orange Liqueur, Lime Citrate, 24K Gold

$40

Mile High

Branson Royal VSOP Cognac, Aperol, Amaro Nonino, Fresh Lemon Juice

$18

Double Eagle Margarita

Calirosa Rosa Blanco Tequila, Cointreau, Lime, Agave

$20

Fiery Ginger Mule

Wheatley Vodka, Lime, Ginger Beer

$17

Steakhouse Iced Tea

Tito's Handmade Vodka, Camarena Silver Tequila, Bacardi Superior White Rum, Bombay London Dry Gin, Cointreau, Liber & Co. Kola Syrup, Fever-Tree Distillers Cola, Fresh Lemon

$18

The VIP

360 Mandarin Orange Vodka, Pineapple

$17

The Sidecar

Rémy Martin 1738 Accord Royal Cognac, Cointreau, Fresh Lemon Juice

$36

Warm Butter Cake

Vanilla Ice Cream, Fresh Whipped Cream, Caramel Sauce

$13

Sorbet

Featured Seasonal Flavor

$12

Berries & Cream

Chef’s Selection of Seasonal Berries, Fresh Whipped Cream

$12

Chocolate Mousse Cake

Chocolate Almond Cake, Salted Caramel Chocolate Fudge, Dark Chocolate Mousse

$14

Lemon Doberge Cake

Six Layers, Lemon Buttercream Icing, Lemon Glaze

$14

Tiramisu Crème Brûlée

Whipped Mascarpone Crème, Lady Finger Cookies, Mocha Macaron

$14

Strawberry Hibiscus Cheesecake

Raspberry Hibiscus Sauce, Fresh Strawberries, Strawberry Whipped Cream

$15

Nicolas Feuillatte

Brut, Reserve Exclusive Rosè, Champagne, France

Palmer & Co.

Brut, Reims, Champagne, France

"Jeio" by Bisol

Prosecco, Brut NV, Italy

Pierre Sparr

Cremant de Bourgogne, Brut, Rosè, Burgundy, France

"Briccotondo" by Fontanafredda

Moscato d’Asti, Piedmont, Italy

Sauvignon Blanc

Mount Fishtail, Marlborough, New Zealand

Sauvignon Blanc

Matanzas Creek, Sonoma County, California

Pinot Grigio

Jermann, Fruili Venezia Guilia, Italy

Chardonnay

Kumeu River, "Kumeu Village," Auckland, New Zealand

Chardonnay

Rombauer, Carneros, California

Chardonnay

Domaine Laroche, “St. Martin,” Chablis, Burgundy, France

Chardonnay

Louis Latour, Mâcon-Lugny, Burgundy, France

Riesling

August Kesseler, "R," Kabinett, Rheingau, Germany

Rosé

Rosè, DAOU, Paso Robles, California

Rosè

Rumor, Côtes de Provence, France

Bordeaux Blend

Château Tour Bayard, Montagne-Saint-Émilion, Bordeaux, France

Cabernet Sauvignon

Del Frisco's, “Lot 1981 Reserve,” Napa Valley, California

Cabernet Sauvignon

"Treana" by Austin Hope, Paso Robles, California

Cabernet Sauvignon

"Canvasback" By Duckhorn Vineyards, Red Mountain, Washington

Red Blend

Stag’s Leap Wine Cellars, “Hands of Time,” Napa Valley, California

Malbec

Familia Zuccardi, "Los Olivos," Mendoza, Argentina

Merlot

Markham, Napa Valley, California

Pinot Noir

The Hilt, "Estate", Sta. Rita Hills, California

Pinot Noir

Argyle, "Reserve," Willamette Valley, Oregon

Pinot Noir

Eden Rift, Valliant, Central Coast, California

Pinot Noir

Domaine Faiveley, Mercurey, "Vieilles Vignes," Burgundy, Franc

Super Tuscan

Prelius, Della Volpaia, Tuscany, Italy

Corvina

Le Ragose, Valpolicella Ripasso Classico Superiore, Veneto, Italy

Shiraz

Greenock Creek, Barossa Valley, Australia

Red Blend

Justin, "Savant," Paso Robles, California

Cabernet Sauvignon

"Bella Union" by Far Niente, Napa Valley, California

Wagyu Chateaubriand

12 oz. Herb Roasted Westholme Waygu Tenderloin, A5 Kobe Tallow and Caviar Butter

$130

Santa's Sleigh Ride

Jack Daniel’s, Jack Daniel’s Tennessee Honey, Fresh Orange Juice, Mulled Wine

$18

CABERNET SAUVIGNON, FAUST

Napa Valley, California

$150